Indigo Menu

Crispy fried eggplant with tangy sauce.

Cripy onion fritters made with chickpea flour and spices

Crispy pastry filled with massed potatoes,peas and indian spices.

Crispy fritters with choice of vegetables,chicken or prawns in chickpea batter.

Crispy cheese rolls with your choice of vegetables, chicken or prawns

Crunchy potato or babycorn coated in flavorful chilly saoce.

Cheese balls with mashed potatoes,shrimp,and indian spices.

Crispy, juicy chicken wings tossed in a tangy sauce

Golden fried prawns,crispy on the outside,juicy inside, with hint of garlic and herbs.

Crispy chicken or salmon with honey and sesame.

Chicken cooked with bell peppers, onions and spices

Crispy shrimp or tiger prawns coated with honey and sprinkled with sesame seeds.

Tender chunks of chicken marinated in spiced yogurt grill to perfactin in a tantoori oven.

Tender chicken marinated in cream mild spices grilled until juicy.

Lamb chops marinated in spiced yogurt and grilled in a tandoor for a smoky flavour.

Grilled indian cottage cheese cubes marinated in spiced yogurt with peppers and onions.

Juicy prawans marinated in spiced yogurt and grill for smoky flavour.

Grilled salmon marinated with yogurt and mild spices.

Minced chicken mixed with hebs and spices skewered and grilled.

Minced lamb seasoned with spices and herbs on a skewer and grilled.

A selection of tandoori delicacies – Chicken tikka, salmon tikka, prawn tikka (4 pcs), malai tikka, chicken seekh kebabs, and lamb seekh kebabs (2 pcs each).

Creamy tomato and coconut soup with your choice of vegetables ,chicken or prawans.

Creamy soup made with oven-roasted broccoli and mild spices

Warm and hearty lentil soup with herbs

A flavourful blend of roasted beetroot lentils and aromatic indian spices.

A tangy and aromatic thai soup with lemongrass,lime, and herbs.

Rich thai coconut soup infused with lemongrass,galangal and fresh herbs.

Crisp lettuce , cucumber, and cherry tomatoes with light refreshing dressing.

Grilled chicken tikka with fresh greens cucumber and cherry tomatoes in light dressing.

Grilled prawns with green cucumber cherry tomatoes & lemon dressing.

Roasted potatoes and chickpeas with fresh green and tangy dressing.

Grilled salmon tikka with greens cucumber, cherry tomatoes and lemon dressing.

Spicy shrimp salad with egg.

Soft indian flatbread baked in a tandoor.

Soft tandoori naan filled with cheese and topped with garlic.

Soft tandoori naan filled with spiced indian cottage cheese.

Tandoor-baked bread stuffed with mashed potatoes and mild spices.

Layered and crispy Indian flatbread flaky on outside and soft inside.

Crispy layered flatbread infused with dried mint.

Slow cooked black lentils in creamy buttery sauce.

Yellow lentils simmerd and temperd with arometic spices and garlic.

Fresh vegetables wok-fried with garlic and soy sauce.

Creamy spinach cooked with soft pneer cheese and mild spices.

Paneer in creamy tomato and butter sauce with indian spices.

Spinach and sweet corn cooked with mild indian spices.

Roasted chicken cooked in a rich tomato-butter gravy with cream and indian spices.

Roasted chicken tikka pieces tossed in spicy onion tomato with indian spices.

Griiled chicken coocked in a fresh green chutney made with mint coriander and spices.

Tender chicken cooked in a creamy mango sauce with mild spices and a hint of sweetness.

Chicken cooked in a creamy sauce made with cashews, cream,and mildindian spices.

Chicken cooked in a mildly spiced curry with pineapple chunks offering a sweet and tangy flavour.

Crispy chicken pieces tossed in a tangy-sweet sauce with bell peppers and pineapple.

Crispy fried chicken tossed in a sweet and mild spicy chilly sauce.

Strir-fried chicken with thai herbs garlic and and chilli in a creamy coconut sauce.

Chicken simmered in a creamy thai red curry sauce with coconut milk herbs and mild spices.

Chicken in green curry with coconut milk and thai herbs.

Slow-cooked mutton in a rich blend of kashmiri spices and herbs.

Grilled lamb chops in indian spices with a rich onian-tomato sauce.

Spicy mutton curry with potato pieces in tangy tomato gravy with vinegar garlic and goan spices.

Crispy fried lamb tossed in a flavorful garlic sauce.

Crispy fried lamb piecesbglazed with a sweet honey sauce.

Tender pork cooked in tangy goan style curry with vinager spices and potatoes.

Pork cooked in a rich and spicy onion-tomato masala spices.

Crispy fried pork tossed in a flavorful sesame sauce with hint of sweetness.

Crispy pork in sweet and sour sauce with pineapple and paprikage.

Crispy pork tossed in garlic and soy sauce.

Crispy white fish in a mildly spicy malabar coconut curry with curry leaves and musturd seed.

Prawns in a mildly spicy malabar coconut curry with curry leaves and mustard seed.

Thai style crispy squid with fresh onion capsicum and chilli bean sauce.

Salmon with coconut and vegetables in acreamy thai curry sauce.

Crispy prawns stir fried with onion capsicum,and

Stir-fried sea bass or salmon fillet with vegetables

Prawns with sweet and sour sauce with pineapple and vegetables

Squid sauteed in garlic sauce with gentle spices.

Grilled duck breast glazed with tangy tamarind sauce.

Duck cooked in spicy goan vindaloo sauce with garlic,vinegar,spices and potato.

Crispy duck tossed in sweet and spicy honey pepper souce.

Crispy duck stir-fried with aromatic garlic onion bell peppers and soy sauce.

Crispy golden duck served with a rich and tangy sweet chilly sauce.

Duck in creamy thai curry with coconut milk and peanut sauce

Fragrant long grain rice perfectly steamed

Fragrant basmati rice with ginger vegetables and mild spices.

Fried rice with chicken shrimp egg and vegetables.

Rice with tamarind , basil and crispy chicken.

Fragrant spiced rice layerd with your choce of meat or prawns.

Stir fried noodles ,cabbage carrot and roheline sibul.

Crispy tamarind chicken served over stir fried noodles.

Wtir fried noodles with chicken prawns egg and vegetables.

Thai rice noodles with egg vegetables peanuts tamarind and choice of chicken or prawns.

Stir-fried noodles with vegetables and choice of chicken or shrimp.

Chicken with creamy tomato butter sauce served with steam basmati rice.

Fried bread pudding with saffron milk and nuts.

Chilled sago pearls with passion fruit and coconut